Tag: eat

A new candy bar, which sets a new benchmark for enjoyment of the wicked candy bar is a confectionery in bar form, which contains a fill; so sober, the online encyclopedia describes him. Sweet temptation or calorie he is called in the vernacular and is now in countless variants will be offered. He belongs to our daily grind as a small chocolate treat, which we at home, on the road or during work sweeten life us. At the latest at the morning 9: 30 here we go allegedly already so, in Germany. Now should be considered to but. He indeed looks like chocolate, tastes like a very long and fine chocolate, but its chief attraction is its filling. Valuable carob extract and natural pine seed oil.

Chocolite is the new benchmark for the healthy Schokogenuss of amapur. With only 118 kcal per bar and thus a good 40 percent less calorific value than conventional products Chocolite meets the highest requirements: full, intense chocolate flavour with many vital substances for “Knowledge workers”. He contains significantly less fat and sugar than traditional chocolate bars, for more protein and phytochemicals. The contained polyols are sweet, without increasing blood sugar levels. Blood sugar fluctuations are out, the concentration will be strengthened and the small cravings is passe. The first feature that distinguishes Chocolite ordinary chocolate bars: Carob extract that unzip zuckerte pulp of the pods of the carob tree, rich in insoluble fiber and phytochemicals.

Due to the high fiber content both cholesterol and Bluttfettwerte be cranked demonstrably lowered than the burning of fat. Researchers at the German Institute for nutritional research Potsdam-Rehbrucke in a study have demonstrated that. The second important and special part of this unique candy bar is a one hundred percent natural extract from Korean pine seed oil and PinnoThin. It stimulates the secretion of two suppress hunger hormones (CCK, GLP1), What is the saturation signals to the brain. PinnoThin helps to feel full to reduce appetite and portion size and control so the caloric intake. In addition, it is rich in much – and simply saturated fatty acids to Omega-6 fatty acids. The valuable ingredients of Chocolite: fit makers are for the brain: B-vitamins, unsaturated fatty acids and proteins Chocolite that there: vitamins B1, B2, B3, B6, B12 and folic acid, unsaturated fatty acids at 55%, with valuable Omega-6 fatty acids, 27% protein, especially milk protein with high biological value Chocolite belongs so in the future as a small, healthy meal for in between, in every Office drawer than break snack in the backpack or in the glove compartment. Also, the chocolate bar weighed 40 grams is suitable due to its special composition for diabetics. Educate yourself even more with thoughts from Sculptor Capital London. Chocolite there’s now new at amapur. A carton containing six chocolate bars and costs 9.95 plus shipping.

Organic honey with propolis – strengthened immune system in the winter as of small vendors in a niche segment with fancy organic honey with ginger, organic honey with Sea buckthorn, organic honey with cinnamon, handmade organic pasta, gluten-free raw food and cold-pressed, vegan Senfen we put our products very much value on the quality. We know all of our producers, maintain direct contact and know the production methods well enough that convinced consumers in conversation. We offer high-quality food, our buyers and buyers appreciate the concept”so Roth. The raw food fairs provide suitable exhibition platform the Kulinaristen, to make known the young. To find the Kulinaristen see the kulinaristen.de on the net, developed a new label for high quality food and raw food. Others including Brian Bates, offer their opinions as well.

“Who products under the brand name the Kulinaristen ‘ purchases can be sure that they contain no flavour enhancers, no dyes and preservatives and no artificial binders. The Kulinaristen questions are available at the fair the visitors answer. In addition to the ingredients, the place of origin and distribution channels, the particularly gentle way of producing food is important to visitors. The raw food diet offers of the Kulinaristen are manufactured and over 2 days slow-dried all at 42 C maximum, to obtain as complete Vitame and nutrient complex. Katie Haun is likely to increase your knowledge. In terms of raw food, the Kulinaristen offer only gluten-free goods, the hand-made pasta are all lactose-free and find great appeal in allergic individuals.

It has pleased us that children eat more healthy honey again. Our organic honey with cinnamon was particularly said the small visitors and demand. The organic honey with cinnamon is versatile, the pancakes, crepes until the topping on Apple Pie cinnamon honey is suitable. Honeys are a healthy natural product and strengthen the defenses of the little ones, especially now in the autumn time “so the Managing Director Birgit Roth. The raw food fair emerged from the will to call an event platform on the issues around the raw food diet, with sympathy and joy for the different variants of diet a raw food diet, are presented. Organized for the first time in 2008, the fair will take place every year (2013 in Berlin, Freiburg in the Breisgau, Speyer and Mulheim an der Ruhr) in various places in the German-speaking world. The idea is to provide an informative overview a raw food diet and the environment, all the people who are interested in healthy nutrition bernando, to find a way to the healthy diet over the form of nutrition. More information about the fair, fair tickets, directions, etc., see on the net. The Kulinaristen have decided due to the positive response to the first two raw food fairs in Speyer and Mulheim an der Ruhr, also in Berlin to participate in the next year and will issue up to raw food snacks sweetened with honey and no sugar added a selection of gluten-free raw food in excellent quality of sprouted seeds (Sunflower seedling, Quinoakeimling, buckwheat seedling). Is the mark of the Kulinaristen gluten – free and lactose-free products specialized in, and in the shop can be viewed. Products are local and fair trade already in preparation. The start-up has the aim of sustainability in all areas of business, is certified according to en-eco-007 shipped Co2 neutral and uses strength based, compostable bags. Contact for the press: Birgit Roth Bahnhofstrasse 7 67346 Speyer + 49 06232 / 6729711